One of the international grape varieties that has long been cultivated in the Veneto area. A ruby-red wine of notable structure, with aromas reminiscent of red berries.
Cabernet Sauvignon.
In stainless steel.
Reminiscent of red berries.
Full-bodied and well-structured, with soft, well-integrated tannins; reveals flavors of ripe red fruits and subtle spicy nuances.
12%
Best paired with flavorful dishes such as game, roasts, or boiled meats.
14-16°C